Hibiscus
Hibiscus, known as “Japa” in Charak Samhita, is derived from the flowers of the Hibiscus rosa-sinensis plant and is celebrated for its antioxidant, anti-inflammatory, and astringent properties, making it beneficial for skin and hair care. In Ayurveda, Japa (Hibiscus) is revered for its profound properties that pacify Pitta and Kapha doshas, promoting balance within the body. The blossoms are known to possess Rasayana qualities, aiding in rejuvenation and nourishment. They are employed in various formulations to enhance skin vitality, addressing issues such as dullness and premature aging. Additionally, the infusion of hibiscus is recognized for strengthening the hair roots, combating dandruff, and imparting a lustrous sheen. The leaves and flowers are often used in pastes or decoctions to soothe inflammation and promote overall health. This sacred herb embodies the essence of nature’s wisdom, fostering both inner and outer well-being. Thus, Japa is not only a beautiful flower but a vital ally in holistic healthcare.
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Ayurvedic Uses & Benefits of Hibiscus