Juniper Berry

Juniper berry, known as “Hapusha” in Charak Samhita, is derived from the Juniper tree and is renowned in Ayurveda for its detoxifying and purifying properties, balancing Kapha and Vata doshas.

  • In Ayurveda, Juniper berry, or “Hapusha,” is revered for its powerful detoxifying and purifying qualities. It helps to cleanse the body by supporting the function of Agni (digestive fire) and removing accumulated Ama (toxins). Juniper berries are particularly beneficial for balancing Kapha and Vata doshas, as they possess a warming and drying effect, counteracting excess moisture and cold. Their bitter and pungent taste (Rasa) helps stimulate digestion and metabolism, while their heating potency (Ushna Virya) promotes circulation and relieves stagnation. Hapusha is also used to purify the urinary tract, supporting the natural elimination processes.

  • Uses & Benefits of Juniper Berry

    Juniper berries are highly valued for skin care due to their astringent and antibacterial properties. They help in reducing acne, balancing oily skin, and minimizing the appearance of pores. The berries’ detoxifying nature assists in clearing impurities from the skin, promoting a clearer complexion. Their anti-inflammatory and soothing properties make them effective in calming irritated skin and alleviating conditions such as eczema and psoriasis.

    For hair care, juniper berry oil helps to reduce dandruff and scalp irritation. Its antimicrobial qualities prevent scalp infections, while its stimulating effect promotes healthy hair growth by improving blood circulation to hair follicles. Health-wise, juniper berries support digestion, detoxification, and promote urinary tract health by preventing infections. They are also known for their antioxidant properties, boosting overall immune function and aiding in reducing inflammation in the body.