Pumpkin Oil
Pumpkin oil, derived from the seeds of the pumpkin (Cucurbita pepo), is known as “Kadali Taila” in the Charak Samhita. This oil is celebrated for its nourishing properties, particularly for balancing Vata and Pitta doshas, promoting skin hydration, and providing essential fatty acids that support overall health. In Ayurveda, pumpkin oil, or Kadali Taila, is revered for its potent medicinal properties and nourishing qualities. Extracted from the seeds of the pumpkin, this oil is known to pacify Vata and Pitta doshas, promoting harmony within the body. Rich in essential fatty acids, vitamins, and antioxidants, it aids in enhancing skin vitality, reducing dryness, and alleviating inflammation. Furthermore, its application can strengthen hair follicles and combat dandruff, fostering healthy hair growth. The oil’s soothing nature also supports digestive health and bolsters immunity, making it a valuable addition to Ayurvedic remedies. Embracing pumpkin oil in daily practices harmonizes body and mind, leading to overall wellness.
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Ayurvedic Uses & Benefits of Pumpkin Oil