In Ayurveda, Kalonji oil, known as Krishna Jeeraka Taila, is revered for its ushna (heating) and tikshna (penetrative) qualities. It balances vata and kapha doshas, making it effective in promoting digestion and respiratory health. Kalonji oil is traditionally used to support skin purification, aiding in the treatment of blemishes and acne through its krimighna (anti-microbial) properties. It also nourishes the scalp and strengthens hair, combating premature greying and hair fall. This oil is also consumed to enhance metabolism and overall vitality, in line with rasayana (rejuvenating) principles.

Kalonji oil, revered in Ayurveda for its potent krimighna (antimicrobial) and vranaropana (wound healing) properties, offers immense benefits for skincare. It helps soothe inflamed skin, clear acne, and prevent blemishes by balancing kapha dosha. The oil’s rich antioxidant profile protects the skin from oxidative stress and premature aging, keeping the skin radiant and youthful.

For hair care, Kalonji oil strengthens hair roots, promotes hair growth, and reduces hair fall by nourishing the scalp and balancing vata and pitta doshas. It is also known to combat dandruff and prevent premature greying. When consumed, Kalonji oil improves digestion, supports immunity, and boosts vitality, acting as a rejuvenator for overall health in line with Ayurvedic principles.